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5, Dec 2009
Coconut Rice / Thengai Sadam

I remember my school days when ever I cook variety rices, since my mom used to pack them for our lunch box. But they cannot be cooked and carried for long trips, as the coconut kept in room temperature for more than a day it becomes rotten. They can be…

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25, Nov 2009
Andhra Fish Curry Spicy / Meen Kulambu

Many of us like fish gravy,  I love fish cooked in the tamarind juice. I have been trying out many recipes and this one turned to be one among those i liked. I normally add the fish in Kuzhambu before adding tamarind juice coz i like the fish to be…

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20, Nov 2009
Kollu Rasam / Horse gram rasam

Kollu paruppu rasam is normally prepared to treat Cough / Cold at my house. If this is taken with white rice for 2 days when we have cold, the cold will be gone with no traces.

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15, Nov 2009
Kollu Paruppu Chutney / Horse gram Chutney

This chutney is a special treat from Kongunadu. Normally Horse gram recipes are prepared to treat Cold at my places. This goes good with white rice.

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12, Nov 2009
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14, Oct 2009
Brinjal Masala Rice / Spicy Kathirikai Sadam

Masala rice turned nice aromatic with less work. Back in my childhood, when my grand father was alive, we used to have this planted in our farms very frequently. I hated brinjal all my life until I got married and started trying out new recipes on my own.  I love…

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12, Oct 2009
Creamy Curd Rice / Thayir Sadam

Yogurt rice would definitely be a last meal in our lunch menu. We make thick home made curd from the milk which we get from our farms. Use home made curd for best tastes, check it out the home made curd here. This recipe makes a perfect Potluck Curd Rice…