Nilgiri Chicken Korma
Cook Time :25 Min | Servings : 4 Persons I started enjoying mint and coriander flavor with chicken and wanted to try out something new and different. While searching I found this recipe interesting and […]
Post Tagged with: "Mint Leaves / Pudhina Illai"
Cook Time :25 Min | Servings : 4 Persons I started enjoying mint and coriander flavor with chicken and wanted to try out something new and different. While searching I found this recipe interesting and […]
Cook Time :25 Min | Servings : 3 Persons Ghee rice is an easy prep which fits all special occasions. I had it with Nilgiri Chicken Kurma as a side, but this can be combined […]
CookTime :30 Min | Servings : 2 Persons [nggallery id=1] Kebab’s are famous as starters in restaurants. Hariyali tikka is a famous Punjabi dhaba appetizer. They are famous along the highway side dhabas and some […]
Cook Time : 50 Min | Servings : 2 Persons Say Kongunadu style Mutton biryani. Well, not exactly but this is how all type of biriyani’s are cooked at my home since I remember. But […]
An easy Eral Biryani from Tamilnadu !! Prawn Biryani / Shrimp Biryani Print Prep time 20 mins Cook time 20 mins Total time 40 mins Author: Sashi Serves: 2 Ingredients Fresh or Frozen […]
Another version of mixed Vegetable biriyani prepared at our houses in Tamilnadu.
Masala rice turned nice aromatic with less work. Back in my childhood, when my grand father was alive, we used to have this planted in our farms very frequently. I hated brinjal all my life […]
Recent Comments