Chettinad Mutton Kulambu/ Chettinad Mutton Curry

9th January 2011 / 34 comments

Cook Time :40 Min | Servings : 4 Persons Chettinadu recipes are one of our favorites. Chettinadu recipes have a nice blend of spices which makes it unique and adds the taste and flavor to […]

Egg Masala/ Muttai Thokku

17th November 2010 / 33 comments

Cook Time :20 Min | Servings : 2 Persons Well, here’s a quick egg masala. Egg is rich in protein and other vitamins and a daily dose is healthy. Here in the US, eggs taste […]

Muttai Thokku / Egg Thokku

22nd January 2010 / 22 comments

Egg is rich in protein. Doctor suggests to eat a egg per day. If any one is dieting, a boiled egg an be taken for breakfast. since egg is rich in protein it takes lot […]

Chettinad Muttai Kuzhambu / Egg Curry

21st January 2010 / 48 comments

Chettinadu dishes are very famous for it’s spiciness and aroma. I like the egg to be cooked along with the gray rather than boiling and adding it separately to the gravy.

Brinjal Masala Rice / Spicy Kathirikai Sadam

14th October 2009 / 6 comments

Masala rice turned nice aromatic with less work. Back in my childhood, when my grand father was alive, we used to have this planted in our farms very frequently. I hated brinjal all my life […]

Pepper Chicken Fry / Kozhi Milagu Varuval

29th September 2009 / 25 comments

Pepper is used to treat common cold India. It’s very hard to consume raw pepper, hot pepper rasam or pepper chicken helps in consuming lot of pepper. If you want more gravy in this recipe […]

Mushroom Pepper Fry Masala / Kalan Milagu Varuval

29th September 2009 / 6 comments

Mushroom Pepper Fry is one of the easiest recipes to cook mushroom. It goes every well with chapathi.