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Sashi Recipes
 

Post Tagged with: "Tamarind / Puli"

  • Mini Idli and Sambar
     

    Mini Idli and Sambar

    25th July 2012 / 5 comments

    When I think of mini idli, the first thing that comes to mind is the tasty ghee filled mini idli with sambar from Saravana Bhavan/ Ananda bhavan. I don’t think there’s a better way to […]

     
     
  • Vendakkai puli kulambu/ Okra puzhi kulambu
     

    Vendakkai puli kulambu/ Okra puzhi kulambu

    28th September 2010 / 20 comments

    Cook Time :25 Min | Servings : 2 Persons This is one of our very frequent gravies, easy to prepare and delicious. There’s another method of preparation with slight variation of adding ground paste to […]

     
     
  • Kerala Fish Curry/ Kerala Meen Kulambu
     

    Kerala Fish Curry/ Kerala Meen Kulambu

    8th July 2010 / 35 comments

    Cook Time :20 Min | Servings : 2 Persons Thank you friends for the constant queries and support. We have moved from Arkansas to Austin, Texas. We are really liking Austin, it feels a lot […]

     
     
  • Bottel Gourd Cowpea Curry / Sorakai Thatta Payir Kulambu
     

    Bottel Gourd Cowpea Curry / Sorakai Thatta Payir Kulambu

    5th February 2010 / 19 comments

    Cook Time : 30 Min | Servings : 2 Persons A very authentic kongunadu curry. We make a different combination with bottle gourd instead of brinjal. We grow these at our backyards and pick instantly […]

     
     
  • Andhra Fish Curry Spicy / Meen Kulambu
     

    Andhra Fish Curry Spicy / Meen Kulambu

    25th November 2009 / 19 comments

    Many of us like fish gravy,  I love fish cooked in the tamarind juice. I have been trying out many recipes and this one turned to be one among those i liked. I normally add […]

     
     
  • Kollu Rasam / Horse gram rasam
     

    Kollu Rasam / Horse gram rasam

    20th November 2009 / 4 comments

    Kollu paruppu rasam is normally prepared to treat Cough / Cold at my house. If this is taken with white rice for 2 days when we have cold, the cold will be gone with no […]

     
     
  • Poondu Kuzhambu / Garlic in Tamarind Gravy
     

    Poondu Kuzhambu / Garlic in Tamarind Gravy

    29th September 2009 / 9 comments

    Garlic has lot of health benefits and have major part in digestions. Anyone would love this gravy recipe as doesn’t give the raw taste of garlic. One of the Kongunadu dishes.

     
     
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