Tamilnadu Style Mutton Chops
It’s been a long time since I posted a recipe. I guess I need some motivation here, come on guys!! cheer me up.. Sunday becomes special when cooking non-veg at home that’s why you can […]
Post Tagged with: "Curd / Yogurt / Thayir"
It’s been a long time since I posted a recipe. I guess I need some motivation here, come on guys!! cheer me up.. Sunday becomes special when cooking non-veg at home that’s why you can […]
Cook Time :10-15 Min (for each one) | Servings : 15 nos approximately [nggallery id=7] Can any of you deny that Rava dosa is the tastiest of all dosas? Most would agree yes. I love […]
CookTime :30 Min | Servings : 2 Persons [nggallery id=1] Kebab’s are famous as starters in restaurants. Hariyali tikka is a famous Punjabi dhaba appetizer. They are famous along the highway side dhabas and some […]
Cook Time :20 Min | Servings : 3 Persons One of the Kongunadu recipes. These days there are very few marriages at my place without curd semiya, quite famous among kids too. Some people add […]
Cook Time : 50 Min | Servings : 2 Persons Say Kongunadu style Mutton biryani. Well, not exactly but this is how all type of biriyani’s are cooked at my home since I remember. But […]
A restaurant style Chicken Jalferazi cooked in yogurt and tomato. This tastes good along with Naan or Chapathi. Chicken Jalfrezi Print Prep time 20 mins Cook time 20 mins Total time 40 mins […]
An easy Eral Biryani from Tamilnadu !! Prawn Biryani / Shrimp Biryani Print Prep time 20 mins Cook time 20 mins Total time 40 mins Author: Sashi Serves: 2 Ingredients Fresh or Frozen […]
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