Kollu paruppu rasam is normally prepared to treat Cough / Cold at my house. If this is taken with white rice for 2 days when we have cold, the cold will be gone with no traces.
Garlic / Poondu
Kollu Paruppu Chutney / Horse gram Chutney
This chutney is a special treat from Kongunadu. Normally Horse gram recipes are prepared to treat Cold at my places. This goes good with white rice.
Kothavarangai Paruppu Usili / Cluster Beans Channa Usli ( Iyengar )
Cluster beans are good source of lot of vitamins. We used to cook rarely at my houses. I was searching for recipe other than regular fry, found this recipe. We liked it, something different from usual.
Muttaikose Kulambu / Cabbage Gravy / ( Muttakose )
This is how exactly we prepare the Chicken Kulambu in Kongunadu. We don’t normally eat Non-Veg during the month of Puratasi. So we make substitues for chicken during that period. This recipe is a substitute of Chicken Curry Kulambu. Cabbage can also be replaced with Mushroom or Potato. Home made Curry Masala is the plus here, it gives the extra flavor and also a unique taste.
