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Sashi Recipes
 

Post Tagged with: "Garlic / Poondu"

  • Soya Chunks Kurma
     

    Soya Chunks Kurma

    7th May 2009 / 4 comments

    Soya chunks has real good health benefits. I had this many times in the veg biryani’s they serve in functions. I was searching for some gravy with this for chapathi and we liked it a […]

     
     
  • Indo Chinese Chicken Fried Rice
     

    Indo Chinese Chicken Fried Rice

    30th April 2009 / 4 comments

    A simple and tasty Chicken Fried Rice which tastes alike restaurant Chinese Fried Rice !!! But I skipped the Ajinomoto. If you like it you can add that. Any vegetables and meat of your choice […]

     
     
  • Spinach Dhal Gravy / Paruppu Keerai Kulambu
     

    Spinach Dhal Gravy / Paruppu Keerai Kulambu

    22nd April 2009 / 17 comments

    This is one of the Kongunadu recipes. My grand mother makes this often at home with the spinach she picks from wild in our farm.

     
     
  • Fish Fry ( less Oil ) / Meen varuval
     

    Fish Fry ( less Oil ) / Meen varuval

    16th April 2009 / 8 comments

    This recipe is pan fried rather than usual deep fried in oil.  I love fish, I can take it every day.  It’s rich in protein and no cholesterol what  else do we want.  For this […]

     
     
  • Coconut Chutney / Thengai Chutney (For Idli / Dosai / Pongal)
     

    Coconut Chutney / Thengai Chutney (For Idli / Dosai / Pongal)

    15th April 2009 / 8 comments

    An usual basic cocconut chutney accompanied with dosa, idilli, pongal, upma etc. It’s almost made every day I should say.  If you live in a place where you can only get frozen coconut, add some […]

     
     
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