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Sashi Recipes
 

Post Tagged with: "Garlic / Poondu"

  • Cabbage Pulao / Muttaikose Pulav
     

    Cabbage Pulao / Muttaikose Pulav

    16th July 2009 / 6 comments

    Pulaos are famous north indian rice dishes. Muttaicose is one of our fav Vegetables. At any time they will be available at my fridge. I got this recipe from my Mother-in law,tried for a small […]

     
     
  • Mochakottai Kuzhambu / Val beans Gravy
     

    Mochakottai Kuzhambu / Val beans Gravy

    10th July 2009 / 7 comments

    Beans are very high in protein and fiber but low in fat. They have been proven to be a major player in the fight against cancer. Beyond that, they are beneficial to those with diabetes, […]

     
     
  • Instant Rasam / Easy Rasam
     

    Instant Rasam / Easy Rasam

    8th July 2009 / 0 comments

    Rasam is very famous side in South India and prepared in most of the south Indian Families. Rasam rice would be must in most the lunch meal. Rasam rice served along with vadam or pappad […]

     
     
  • Dry Gongura Chicken Fry / Dry Pulicha Keerai Chicken Fry
     

    Dry Gongura Chicken Fry / Dry Pulicha Keerai Chicken Fry

    8th July 2009 / 1 comment

    Dry Gongura Chicken Fry / Dry Pulicha Keerai Chicken Fry Sorrel leaves has high levels of vitamins A and C. It’s used in the treatment of Jaundice and also helps for the problems like Indigestion […]

     
     
  • Wheat Flour Dosa / Peanut Chutney (Groundnut Chutney)
     

    Wheat Flour Dosa / Peanut Chutney (Groundnut Chutney)

    19th June 2009 / 10 comments

    When I was young, I always go to my grand ma’s house for any holidays. She makes it for dinner almost every day with Tomato sambar and Coconut Chutney.  She grinds the chutney in hand […]

     
     
  • Kadai Paneer
     

    Kadai Paneer

    18th June 2009 / 10 comments

    This is a very famous restaurant Punjabi recipe for naans and parotas. When you have friends gathering for parties mark this for sure, every one would like it. Store bought paneer can also be used, […]

     
     
  • Channa Pulao / Pattani Pulav ( Chole Pulao )
     

    Channa Pulao / Pattani Pulav ( Chole Pulao )

    12th June 2009 / 0 comments

    Channa Pulao tastes really good and a nice meal for any parties or potluck with small crowd. The rice fried in ghee and cooked with fresh tomato puree adds the taste.

     
     
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