Green Peas Sabzi / Pachai pattani Masala ( Dhaba Style )
Dhaba style dishes are rich in spices and a special treat for our taste bubs. I have tried simulating the green peas subzhi from Punjabi dhaba which will be a great combo for Naan, roti […]
Archive for category: Veg
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Avarakkai Poriyal / Broad Beans Fry
An authentic kongunadu broad beans fry in peanut masala powder. We add peanut masala in many of our dishes. We get peanut from our farms every year, this helps peanut availability throughout the year at […]
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Vegetable Biryani – another method
Another version of mixed Vegetable biriyani prepared at our houses in Tamilnadu.
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Chana Methi Masala / Pattani Vendhayakeerai Masala
My go to recipe for cooking fenugreek leaves for chapathi sides. Chickpea and methi together tastes yummy in this recipe. I sometimes use green channa instead of dry.
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Poori Masala / Poori & Urulaikilangu Masala
Any one from Tamilnadu can tell us how famous poori and potato masalas are at our places. Many of the parties will have it for sure. I love them a lot, when I see the […]
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Sakkarai Pongal / Sweet Pongal
Dear Friends, Wish you all a very Happy Pongal. Here’s the special treat, traditional Sakkarai pongal from Kongunadu. Enjoy !!!
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Coconut Rice / Thengai Sadam
I remember my school days when ever I cook variety rices, since my mom used to pack them for our lunch box. But they cannot be cooked and carried for long trips, as the coconut […]
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