17th July 2011 / 8 comments

Cook Time :25 Min | Servings : 3 Persons Ghee rice is an easy prep which fits all special occasions. I had it with Nilgiri Chicken Kurma as a side, but this can be combined […]

9th January 2011 / 34 comments

Cook Time :40 Min | Servings : 4 Persons Chettinadu recipes are one of our favorites. Chettinadu recipes have a nice blend of spices which makes it unique and adds the taste and flavor to […]

17th November 2010 / 33 comments

Cook Time :20 Min | Servings : 2 Persons Well, here’s a quick egg masala. Egg is rich in protein and other vitamins and a daily dose is healthy. Here in the US, eggs taste […]

1st October 2010 / 14 comments

Cook Time :30-45 Min | Servings : 2 Persons “The fewer ingredients, the better taste” is true for Mutton Kothu Kari which is one of my favorites. This is one of the Sunday Non-Veg specials […]

5th April 2010 / 40 comments

Cook Time :10-15 Min (for each one) | Servings : 15 nos approximately [nggallery id=7] Can any of you deny that Rava dosa is the tastiest of all dosas? Most would agree yes. I love […]

31st March 2010 / 62 comments

Cook Time :30 Min | Servings : 2 Persons Chicken 65 is a very popular starter in most restaurants that serve non-veg in Tamilnadu. I am sure most would agree with me on this. Chicken […]

24th March 2010 / 22 comments

CookTime :30 Min | Servings : 2 Persons [nggallery id=1] Kebab’s are famous as starters in restaurants. Hariyali tikka is a famous Punjabi dhaba appetizer. They are famous along the highway side dhabas and some […]