I like ladies finger fry with Curd rice. This recipe is quick and easy to make. The sliminess will not be felt with this method of preparation.
|Ladies Finger/ Okra||1 lb|
|Red Chili Powder||1 tsp|
|Sambar Powder||1 tsp|
Chop the ladies finger in to very small pieces and allow it to stay open for 1 hr.
In a pan heat oil. When hot add chopped ladies finger and salt. Fry for 10 min. Add Red Chili Powder, Sambar Powder and fry till it becomes crispy.
- Ladies finger can be fried in a seperate pan with 1tsp of Oil to remove the stickyness and can follow the above procedure.
(*)Good combo for Curd Rice. Recipe from my Mom’s Kitchen.