Flat bread stuffed with sweetened lentils / Opputu / Puran Poli

2nd March 2010 / 16 comments

Cook Time :40 Min | Servings : 3 Persons One of the authentic ways of cooking Obbutu at Kongunadu. Opputu is how we call it at my house, first time hearing is it ? During […]

Sakkarai Pongal / Sweet Pongal

14th January 2010 / 10 comments

Dear Friends, Wish you all a very Happy Pongal. Here’s the special treat, traditional Sakkarai pongal from Kongunadu. Enjoy !!!