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Sashi Recipes
 

Post Tagged with: "Sorrel Leaves / Pulicha Keerai"

  • Pulicha Keerai Chutney / Gongura or Sorrel Leaves Chutney
     

    Pulicha Keerai Chutney / Gongura or Sorrel Leaves Chutney

    28th August 2009 / 1 comment

    This is a Kongunadu style rather village style Sorrel leaves Chutney, my grand mother used to make this in bulk and pack it to us during the season. We keep it refrigirated for atleast a […]

     
     
  • Gongura Chicken Gravy / Pulichakeerai Chicken Gravy
     

    Gongura Chicken Gravy / Pulichakeerai Chicken Gravy

    26th July 2009 / 5 comments

    Gongura is a very rich source of Iron, vitamins, folic acid and anti-oxidants essential for human nutrition. This is an authentic spicy Andhra Gongura Chicken Recipe.

     
     
  • Dry Gongura Chicken Fry / Dry Pulicha Keerai Chicken Fry
     

    Dry Gongura Chicken Fry / Dry Pulicha Keerai Chicken Fry

    8th July 2009 / 1 comment

    Dry Gongura Chicken Fry / Dry Pulicha Keerai Chicken Fry Sorrel leaves has high levels of vitamins A and C. It’s used in the treatment of Jaundice and also helps for the problems like Indigestion […]

     
     
 

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