Sooji Rava / Semolina / Ravai

Rava Dosa / Rawa Dosai

Cook Time :10-15 Min (for each one) | Servings : 15 nos approximately

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Can any of you deny that Rava dosa is the tastiest of all dosas? Most would agree yes. I love them becoz it’s easy to prepare at home and they are crispy and tasty. Preparing this doesn’t involve much of the process, we need to prepare this mix just before 2 hrs or it can be done instantly too. Though it takes quite a long time to get it done on griddle than a ordinary dosa, it’s worth trying it for it’s taste.

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Poori Masala / Poori & Urulaikilangu Masala

Any one from Tamilnadu can tell us how famous poori and potato masalas are at our places. Many of the parties will have it for sure. I love them a lot, when I see the puffed up poori I will be tempted to eat 2 more than usual.

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Rava Kesari

Rava Kesari is a famous sweet and can be served as Hot or Cold. Mostly these sweet would be present in any small functions at our houses. It’s very easy to prepare and yet tastes good. Adding milk enhances the richness of it. Since milk is added it comes in yellowish color. If you are so particular about the color add more Orange food color.

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