Milkshakes are very famous in Indian. It will be a hot noon in India even in Winter. When we go out for shopping definitely there will be a Milkshake/ Fresh juice break. In US, milkshakes are thick and commonly made with ice cream. In India, it will be made with milk and sometimes little icecream will be added.
Here’s a simple Indian version of banana milkshake. Almost every time atleast one banana goes to waste from a bunch, mostly by just keeping them for a longer period, just becomes too ripe. An easy way not to waste those ripe bananas is to prepare a banana milk shake. A delicious alternative to eating a very ripe banana.
|Ripe Banana||2 nos ( small )|
|Cold Milk||2 cups|
|Ice Cubes||5-6 cubes|
|Almond & Saffron||for decoration|
Cut bananas in to medium size pieces.
Blend all these in a juice blender until it is smooth. Serve cold immediately.
- Finish off the milkshake within 30 min of blending, else it doesn’t tastes fresh.
- Add or reduce sugar according to the taste.