Kollu Rasam / Horse gram rasam
Kollu paruppu rasam is normally prepared to treat Cough / Cold at my house. If this is taken with white rice for 2 days when we have cold, the cold will be gone with no […]
Archive for category: Kongunadu Special
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Kollu Paruppu Chutney / Horse gram Chutney
This chutney is a special treat from Kongunadu. Normally Horse gram recipes are prepared to treat Cold at my places. This goes good with white rice.
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Creamy Curd Rice / Thayir Sadam
Yogurt rice would definitely be a last meal in our lunch menu. We make thick home made curd from the milk which we get from our farms. Use home made curd for best tastes, check […]
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Thakkali Kurma / Tomato Kurma ( for Idli & dosa )
Tomato Kurma is easy to make recipe, it tastes very good with idli and dosa.
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Muttaikose Kulambu / Cabbage Gravy / ( Muttakose )
This is how exactly we prepare the Chicken Kulambu in Kongunadu. We don’t normally eat Non-Veg during the month of Puratasi. So we make substitues for chicken during that period. This recipe is a substitute […]
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Muttai Paniyaram / Egg Paniyaram
One of my all time favorite. Adding egg to the batter results in spongy Paniyaram. Check it out how to prepare batter for this. We usually make paneeyaram when the batter is at it’s 3rd […]
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Poondu Kuzhambu / Garlic in Tamarind Gravy
Garlic has lot of health benefits and have major part in digestions. Anyone would love this gravy recipe as doesn’t give the raw taste of garlic. One of the Kongunadu dishes.
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