Cook Time :20 Min | Servings : 2 Persons
Lot of us love potato cooked in different forms. But potato as such is loaded with carbs, while you enjoy aloo try adding fenugreek and get some nutrition. This one goes well with Chapathi/ Roti.
Fenugreek Leaves / Fresh Methi / Vendhaya Illai
Fenugreek Leaves Stir Fry/ Vendhaya Keerai Varuval
Cook Time :20 Min | Servings : 2 Persons
Fenugreek leaves have a lot of health benefits especially it helps in reducing diabetes. This is one of the tastiest recipes I have had with Fenugreek.
Chana Methi Masala / Pattani Vendhayakeerai Masala
My go to recipe for cooking fenugreek leaves for chapathi sides. Chickpea and methi together tastes yummy in this recipe. I sometimes use green channa instead of dry.
Fenugreek Leaves Chapati / Vendhaya Keerai Chapati ( Methi leaves)
Fenugreek has lot of medical values. It has a bitter taste when cooked and eaten like other spinaches. Adding with our other normal recipes enhances the taste as well as more healthy to our body.
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