Corn Flour / Solam Mavu

Chicken 65

Cook Time :30 Min | Servings : 2 Persons

Chicken 65 is a very popular starter in most restaurants that serve non-veg in Tamilnadu. I am sure most would agree with me on this. Chicken deep fried in oil with the extra seasoning makes it tasty and lip smacking. T
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here’s various stories on how the Chicken 65 name evolved. Chicken of 65 days older suites well to cook this recipe or there are 65 ingredients to cook this recipes etc. I’m not exactly sure of the origins of the name, but this is indeed a true mouth watering dry chicken dish. It’s not a tough job to get restaurant quality, this is a very easy method to cook at home with a restaurant style taste.

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Chilli Prawns / Chili Shrimp

Another restaurant like Chili shrimp. This one tastes much alike Chinese restaurant dish. I bet kids would love it.

Chilli Prawns / Chili Shrimp

Author: Sashi

Prep time: 20 mins

Cook time: 20 mins

Total time: 40 mins

Serves: 2

Ingredients

Fresh or Frozen Shrimp – 1 pckt ( 20-25 count Medium Sized )
Ginger – 1/2 tsp ( finely chopped )
Garlic- 1/2 tsp ( finely chopped )
Soy Sauce – 2 tsp
Corn Flour – 1/2 tsp
Red Chili Sauce – 3 tsp
Sugar – 1/2 tsp
Vineger – 1 tsp
Salt – 1/4 tsp
Red Food Color – 1/8 tsp
To Fry :
Oil – 3 tsp
Onion – 1 ( Medium )
Green Chili – 3 no
Spring Onion – 4 stks

Instructions

PREP:

To Marinate :

Clean the shrimp, remove tails, head and devein, wash thoroughly. Cut into very small pieces. Marinate prawn with the items given in “To Marinate” section for 1 hr. Finely chop ginger and garlic. Chop the spring onion.

COOKING:

In a pan heat oil, when hot add onion. Fry till onion turns brown. Add green chili and the marinated prawn and fry in high flame. Stir often to avoid burn. Fry till the water is evaporated and the shrimp is cooked. Add the spring onion at the end.

Notes

Shrimp will be cooked very fast, overcooking it makes rubbery.[br]Serve this with any fried rice, tastes like restaurant style chili prawn.

(*) This is based on recipe from Spiceindiaonline

Indo Chinese Chicken Fried Rice

A simple and tasty Chicken Fried Rice which tastes alike restaurant Chinese Fried Rice !!! But I skipped the Ajinomoto. If you like it you can add that. Any vegetables and meat of your choice can be added.

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