Cook Time :30 Min | Servings : 2 Persons
We call this simple dal fry as “Uppu Paruppu”. This can be accompanied with plain white rice or chapathi.
Tomato Sambar/ Thakkali Sambar for Idli and Dosa
Cook Time :20 Min | Servings : 3 Persons
Sharing a very simple recipe prepared in Kongunadu area for idili/ dosas. Anyone from that area would definitely have tasted this.
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Brinjal Fry/ Kathirikai Varuval
Cook Time :30 Min | Servings : 2 Persons
These days I prefer to cook very easy recipes and get out of the kitchen quickly. I usaully take this along with Chapathi but goes well with Sambar Rice/ Rasam Rice or Curd Rice.
Fenugreek Leaves Stir Fry/ Vendhaya Keerai Varuval
Cook Time :20 Min | Servings : 2 Persons
Fenugreek leaves have a lot of health benefits especially it helps in reducing diabetes. This is one of the tastiest recipes I have had with Fenugreek.
Nilgiri Chicken Korma
I started enjoying mint and coriander flavor with chicken and wanted to try out something new and different. While searching I found this recipe interesting and tried it with a little customization. So feel free to experiment with what you like or don’t like and share how it turned out.
Ghee Rice/ Coconut Milk Rice
Ghee rice is an easy prep which fits all special occasions. I had it with Nilgiri Chicken Kurma as a side, but this can be combined with any chicken/veg gravy. If you are having guests at short notice, here’s a simple recipe to surprise them for sure.
Kara Chutney/ Spicy Tomato Chutney
Cook Time :15 Min | Servings : 2 Persons
No more promising guys, I couldn’t keep up with that. I am little busy with work, traveling and other stuffs, when I get free time I am just lazy to update. I will update recipes when ever I can. Thanks for all the support which is a super booster for me to keep going even though I am unable to sometimes.
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