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Sashi Recipes
 

Recent Recipe

  • Spicy Fried Lentil Curry / Dal Fry

    9th March 2010 / 16 comments

    Spicy Fried Lentil Curry / Dal Fry
     
     
  • Khao Phad Sapparot / Thai Pineapple Chicken Fried Rice
     

    Khao Phad Sapparot / Thai Pineapple Chicken Fried Rice

    4th March 2010 / 9 comments

    Cook Time :15 Min | Servings : 2 Persons Fried Rice will be cooked at least once a week in a typical Thai home. Usually fried rice combination will be made on the fly with […]

     
     
  • Flat bread stuffed with sweetened lentils / Opputu / Puran Poli
     

    Flat bread stuffed with sweetened lentils / Opputu / Puran Poli

    2nd March 2010 / 16 comments

    Cook Time :40 Min | Servings : 3 Persons One of the authentic ways of cooking Obbutu at Kongunadu. Opputu is how we call it at my house, first time hearing is it ? During […]

     
     
  • Curd Semiya / Thayir Semiya
     

    Curd Semiya / Thayir Semiya

    26th February 2010 / 14 comments

    Cook Time :20 Min | Servings : 3 Persons One of the Kongunadu recipes. These days there are very few marriages at my place without curd semiya, quite famous among kids too. Some people add […]

     
     
  • Ghee Lentil Rice / Nei Paruppu Sadam
     

    Ghee Lentil Rice / Nei Paruppu Sadam

    25th February 2010 / 17 comments

    Cook Time : 35 Min | Servings : 2 Persons This is a simplified version of bisibelabath. Hang on, I didn’t mean the authentic one, it’s my version. When you feel lazy to cook, this […]

     
     
  • Whole Wheat Indian Flat Bread / Chapati
     

    Whole Wheat Indian Flat Bread / Chapati

    24th February 2010 / 18 comments

    Cook Time :20 Min | Servings : 3 Persons Making chapathi is an art but very simple though. It took a little while for me to learn how to make it soft. Lots of trial […]

     
     
  • Mutton Biryani / Aatu Kari Biryani
     

    Mutton Biryani / Aatu Kari Biryani

    23rd February 2010 / 19 comments

    Cook Time : 50 Min | Servings : 2 Persons Say Kongunadu style Mutton biryani. Well, not exactly but this is how all type of biriyani’s are cooked at my home since I remember. But […]

     
     
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