Ground Black Pepper - 1½ tbsp ( Fresh ground for nice aroma )
Chicken Breast - 1 lb
Green Bell Peppers - 2 nos
Worcestershire sauce - 12 tbsp (or to taste, Must to get taste )
Onion - 1 ( ½ diced, ½ Sliced )
Mushrooms - 2 cups
Garlic Cloves - 2 nos ( Finely minced )
Crushed Red Pepper - to taste ( or use Indian Red Chili powder 1 tsp )
Salt - to taste
Cayenne Pepper powder - 2 tsp ( If u r using Indian red chili powder, skip this )
To prepare Sandwich :
Cheese - 8 slices (preferably Swiss, Optional )
Lettuce - Chopped ( Optional )
Sandwich buns - 4 (anything of ur taste, i used Fresh Bakery Onion Mustard Sandwich bread )
Instructions
PREP:
Chop the chicken into small pieces.
Slice onions - ½ and mushrooms.
Chop onions - ½.
Finely mince the garlic cloves.
Finely slice bell pepper.
COOKING:
In a pan, add olive oil, butter. Add the ground black pepper, chicken, bell pepper and worcestershire sauce. Reduce the flame, stir occasionally. Add the mushrooms and onions. Fry for 3 min.
Add the garlic, red pepper, and salt. Fry till the water is evaporated from the pan and chicken is cooked. Stir sparingly
We want it to caramelize , So stir occasionally till it turns to dark brown. Add the rest of the ingredients and cook for 5 min.
Toast the bread in a pan with butter till golden brown on each sides. Add 2 cheese slices to the bread as bottom layer . Add the cooked chicken as a layer in the preferred quantity and add little chopped lettuce above chicken. Add the cheese as top layer.
Notes
Serve with Fries, Chips, Onion rings etc.
Recipe by Sashi Recipes at https://www.sashirecipes.com/philly-chicken-sandwich.html