Aval Dosai / Poha Dosa / Flattened Rice Dosa
 
Prep time
Cook time
Total time
 
Author:
Serves: 2
Ingredients
  • Flattened Rice / Aval/ Poha - 1 cup
  • Raw rice - 2 cups
  • Curd - 1 cup
  • Salt - to taste
Instructions
PREP:
  1. Soak raw rice for about 6 hrs in water and clean it. Also soak aval in curd with some water for 3 hrs. Grind them all together and add salt. Allow it to ferment overnight.
COOKING:
  1. Add water according to dosa consistency and pour on dosa tawa little thicker than regular dosa.
Recipe by Sashi Recipes at https://www.sashirecipes.com/aval-dosai-poha-dosa-flattened-rice-dosa.html