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Archive for category: Chettinad Special

  • Chettinad Mutton Kulambu/ Chettinad Mutton Curry
     

    Chettinad Mutton Kulambu/ Chettinad Mutton Curry

    9th January 2011 / 31 comments

    Cook Time :40 Min | Servings : 4 Persons Chettinadu recipes are one of our favorites. Chettinadu recipes have a nice blend of spices which makes it unique and adds the taste and flavor to [...]

     
     
  • Egg Masala/ Muttai Thokku
     

    Egg Masala/ Muttai Thokku

    17th November 2010 / 31 comments

    Cook Time :20 Min | Servings : 2 Persons Well, here’s a quick egg masala. Egg is rich in protein and other vitamins and a daily dose is healthy. Here in the US, eggs taste [...]

     
     
  • Egg Thokku / Muttai Thokku
     

    Egg Thokku / Muttai Thokku

    22nd January 2010 / 21 comments

     
     
  • Chettinad Egg Curry/ Muttai Kulambhu
     

    Chettinad Egg Curry/ Muttai Kulambhu

    21st January 2010 / 39 comments

     
     
  • EggPlant Masala Rice / Kathirikai Masala Sadam
     

    EggPlant Masala Rice / Kathirikai Masala Sadam

    14th October 2009 / 6 comments

     
     
  • Pepper Chicken Fry / Kozhi Milagu Varuval
     

    Pepper Chicken Fry / Kozhi Milagu Varuval

    29th September 2009 / 22 comments

     
     
  • Mushroom Pepper Fry / Milagu Kalan Varuval
     

    Mushroom Pepper Fry / Milagu Kalan Varuval

    29th September 2009 / 6 comments

     
     
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Tips

“Dry the excess water with the kitchen tissue or towel & store the Coriander, Curry Leaves and Mint in the refrigerator for more than a week. USe ziplock bags or Plastic container.”
 
 
 

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