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Archive for category: Non Veg

  • Chicken Kheema Masala / Kozhi Kothu Kari (Tamilnadu Style Curry)
     

    Chicken Kheema Masala / Kozhi Kothu Kari (Tamilnadu Style Curry)

    21st January 2013 / 4 comments

    I wanted to try chicken kheema for a long time. One of the times before I was going to make Idili I saw ground chicken at Whole Foods, couldn’t resist buying as they go very [...]

     
     
  • Tamilnadu Style Mutton Chops
     

    Tamilnadu Style Mutton Chops

    14th January 2013 / 3 comments

    It’s been a long time since I posted a recipe. I guess I need some motivation here, come on guys!! cheer me up.. Sunday becomes special when cooking non-veg at home that’s why you can [...]

     
     
  • Dry Chicken Fry/ Kongu Naatu Kozhi Varuval
     

    Dry Chicken Fry/ Kongu Naatu Kozhi Varuval

    18th October 2012 / 10 comments

    I’m a big time addict of home cooked food, coz you know whats going inside your body, you can add or skip what you like and add/reduce spice level based on your taste. When you are lazy [...]

     
     
  • Chettinad Mutton Kulambu/ Chettinad Mutton Curry
     

    Chettinad Mutton Kulambu/ Chettinad Mutton Curry

    9th January 2011 / 31 comments

    Cook Time :40 Min | Servings : 4 Persons Chettinadu recipes are one of our favorites. Chettinadu recipes have a nice blend of spices which makes it unique and adds the taste and flavor to [...]

     
     
  • Minced Mutton Kheema/ Mutton Kothukari
     

    Minced Mutton Kheema/ Mutton Kothukari

    1st October 2010 / 13 comments

    Cook Time :30-45 Min | Servings : 2 Persons “The fewer ingredients, the better taste” is true for Mutton Kothu Kari which is one of my favorites. This is one of the Sunday Non-Veg specials [...]

     
     
  • Kerala Fish Curry/ Kerala Meen Kulambu
     

    Kerala Fish Curry/ Kerala Meen Kulambu

    8th July 2010 / 35 comments

    Cook Time :20 Min | Servings : 2 Persons Thank you friends for the constant queries and support. We have moved from Arkansas to Austin, Texas. We are really liking Austin, it feels a lot [...]

     
     
  • Kari Ayam / Malaysian Curry Chicken
     

    Kari Ayam / Malaysian Curry Chicken

    16th April 2010 / 42 comments

    Cook Time :25 Min | Servings : 2 persons When I went to meet my friend in Chicago, we had been to Penang Restaurant for dinner. I never have been to any Malaysian restaurant before [...]

     
     
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“When preparing paneer at home, do not throw the drained water. When you are preparing wheat flour for chapathi, use it. It would help the chapathi to be softer.”
 
 
 

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