Plain Dal Fry/ Uppu Paruppu
Cook Time :30 Min | Servings : 2 Persons We call this simple dal fry as “Uppu Paruppu”. This can be accompanied with plain white rice or chapathi.
Archive for category: Kongunadu Special
Cook Time :30 Min | Servings : 2 Persons We call this simple dal fry as “Uppu Paruppu”. This can be accompanied with plain white rice or chapathi.
Cook Time :20 Min | Servings : 3 Persons Sharing a very simple recipe prepared in Kongunadu area for idili/ dosas. Anyone from that area would definitely have tasted this.
Cook Time :30 Min | Servings : 2 Persons These days I prefer to cook very easy recipes and get out of the kitchen quickly. I usaully take this along with Chapathi but goes well […]
Cook Time :20 Min | Servings : 2 Persons Fenugreek leaves have a lot of health benefits especially it helps in reducing diabetes. This is one of the tastiest recipes I have had with Fenugreek.
Cook Time :30-45 Min | Servings : 2 Persons “The fewer ingredients, the better taste” is true for Mutton Kothu Kari which is one of my favorites. This is one of the Sunday Non-Veg specials […]
Cook Time :25 Min | Servings : 2 Persons This is one of our very frequent gravies, easy to prepare and delicious. There’s another method of preparation with slight variation of adding ground paste to […]
Cook Time :25 Min | Servings : 2 persons Happy Tamil New year Friends !! I was thinking to do something sweet on the Tamil New year day but wasn’t sure what to do. Suddenly […]
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