Archive | Veg

Banana Walnut Bread

Banana Walnut Bread

May 11, 2010 |

Cook Time :60 Min | Servings : 15 + slices [Show as slideshow] 1234...678► Thank you my dear friends for ur queries and support. After a short break, here I am back with Banana walnut...
Homemade Milk Toffee / Milk Chocolate

Homemade Milk Toffee...

Apr 23, 2010 |

Cook Time :30 Min | Servings : 2o nos ( 1 inch squares ) [Show as slideshow] 1234567► Hello Friends, sorry for the long pause, I have been sick for sometime so I couldn’t post any...
Pongal with Rock Sugar or Sugar Candy / Kalkandu Pongal

Pongal with Rock Sug...

Apr 14, 2010 |

Cook Time :25 Min | Servings : 2 persons Happy Tamil New year Friends !! I was thinking to do something sweet on the Tamil New year day but wasn’t sure what to do. Suddenly got reminded of the rock sugar which I recently brought from Indian groceries and got this recipe from my MIL. She was...
Strawberry Muffins

Strawberry Muffins

Apr 8, 2010 |

Cook Time :30 Min | Servings : 12 regular muffins or 24 mini muffins [Show as slideshow] 1234...121314► What is a muffin for newbies, the rest can skip the first para. Muffins are served as...
Rava Dosa / Rawa Dosai

Rava Dosa / Rawa Dos...

Apr 5, 2010 |

Cook Time :10-15 Min (for each one) | Servings : 15 nos approximately [Show as slideshow] 123► Can any of you deny that Rava dosa is the tastiest of all dosas? Most would agree yes. I love...
Chocolate Shortbread Fingers

Chocolate Shortbread...

Apr 3, 2010 |

Cook Time :25 Min | Servings : 15 pieces [Show as slideshow] 123456► Wow it’s been a year since I started blogging. I can’t believe it that a year has gone by so quickly. I am...
Bitter Gourd Gravy / Pavakkai Kulambu

Bitter Gourd Gravy /...

Mar 29, 2010 |

CookTime :30 Min | Servings : 2 Persons This is one of the kongunadu specialty recipes. Bitter gourds also known as bitter melons have lot of health benefits. Many won’t eat bitter gourd coz of it’s bitter taste, but if not for the taste it should be consumed once in a while for...
Beetroot Fry / Beetroot Poriyal

Beetroot Fry / Beetr...

Mar 25, 2010 |

Cook Time :20 Min | Servings : 2 Persons I have been having this in my drafts for a while. Not much to say about it, it’s our day today life cooking of a simple beetroot fry. It’s the the way we do at our house from kongunadu. Probably, every one does it in the similar way I guess. ...

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  • Beetroot Fry / Beetroot Poriyal
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  • Appalam Vathakulambu / Appla Vatha Kulambu
  • Mushroom Gravy / Kalan Kulambu
  • Pepper Chicken Fry / Kozhi Milagu Varuval
  • Chilli Prawns / Chili Shrimp
  • Ragi Vermicelli / Ragi Semiya

Ingredients in English/Tamil

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“When preparing paneer at home, do not throw the drained water. When you are preparing wheat flour for chapathi, use it. It would help the chapathi to be softer.”

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