Cook Time :20 Min | Servings : 3 Persons
One of the Kongunadu recipes. These days there are very few marriages at my place without curd semiya, quite famous among kids too. Some people add rice to it and some cook semiya in the normal procedure and add curd to it. We use home made curd which we...
Cook Time :15 Min | Servings : 2 Persons
Recently I got Ragi Vermicelli sent by my Mom from India. It’s a very healthy and alterative way of taking it. Just followed the instruction written on the cover.
Ingredients :
Ragi Vermicelli
1 pckt
Water
3 cups
Salt
as required
...
Cook Time : 15 Min | Servings : 2 Persons
Rice noodles cooked with vegetables, mostly we prepare this for breakfast or dinner.
Ingredients :
Vermicelli Packet
200 gm
Oil
1 tsp
Mustard
1 tsp
Urad Dhal
1 tsp
Channa Dhal
1 tsp
Green Chili
5
Ginger
small...
Feb 26, 2010 |
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