Spicy Fried Lentil Curry / Dal Fry

Cook Time :40 Min | Servings : 3 Persons Dhal fry is a very famous north Indian dish. Normally called as,...

Spicy Fried Lentil Curry / Dal Fry

Dry Aloo Gobi Fry / Potato Cauliflowe...

Cook Time : 30 Min | Servings : 2 Persons Most of the people likes potato cooked in any form. This dry curry best...

Dry Aloo Gobi Fry / Potato Cauliflower Fry

Red Chori Bean Curry / Sorakai Thatta...

Cook Time : 30 Min | Servings : 2 Persons A very authentic kongunadu curry. We make a different combination with...

Red Chori Bean Curry / Sorakai Thatta Payir Kulambu

Green Peas Sabzi / Pachaipattani Masa...

Cook Time : 30 Min | Servings : 2 Persons Dhaba style dishes are rich in spices and a special treat for our taste...

Green Peas Sabzi / Pachaipattani Masala ( Dhaba Style )

Broad Beans Fry/ Avarakkai Poriyal

Cook Time : 20 Min | Servings : 2 Persons An authentic kongunadu broad beans fry in peanut masala powder. We add...

Broad Beans Fry/ Avarakkai Poriyal

Channa Methi Masala / Pattani Vendhay...

Cook Time : 40 Min | Servings : 2 Persons This is a yummy and healthy curry for Chapathi. Chickpea cooked with...

Channa Methi Masala / Pattani Vendhayakeerai Masala

Poori & Potato Masala / Urulaiki...

Cook Time : 30 Min | Servings : 2 Persons Any one from Tamilnadu can tell us how famous poori masalas are at our...

Poori & Potato Masala / Urulaikilangu Masala

Garlic Potato Stir Fry/ Poondu Urulai...

Ingredients : Potato – 3 nos ( Medium Size, golden Brown Potatoes ) Oil – 4 tsp Mustard – 1/2...

Garlic Potato Stir Fry/ Poondu Urulaikilangu Varuval

Kothavarankai Paruppu Usili/ Cluster ...

Ingredients : Kothavarankkai / Cluster Bean – 2 cups Oil – 2 tsp Mustard – 1/4 tsp Cumin –...

Kothavarankai Paruppu Usili/ Cluster Bean Fry

Tomato Kurma / Thakkali Kuruma

Ingredients : Oil – 2 tsp Curry Leaves – 1 strand Green Chili – 3 Cloves – 2 Cinnamon...

Tomato Kurma / Thakkali Kuruma
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