Cook Time :20 Min | Servings : 2 Persons
Lot of us love potato cooked in different forms. But potato as such is loaded with carbs, while you enjoy aloo try adding fenugreek and get some nutrition. This one goes well with Chapathi/ Roti.
You can subtitue fenugreek with any spinach varities you...
Cook Time :30 Min | Servings : 2 Persons
We call this simple dal fry as “Uppu Paruppu”. This can be accompanied with plain white rice or chapathi.
When I was a kid I used to hate this, but now this is a life saver. This would taste heavenly with little ghee.
Ingredients :
To...
Cook Time :20 Min | Servings : 3 Persons
Sharing a very simple recipe prepared in Kongunadu area for idili/ dosas. Anyone from that area would definitely have tasted this.
I get reminded of my home very much when ever I prepare this. I love this as a side for plain dosa.
I sometimes grind...
Cook Time :30 Min | Servings : 2 Persons
These days I prefer to cook very easy recipes and get out of the kitchen quickly. I usaully take this along with Chapathi but goes well with Sambar Rice/ Rasam Rice or Curd Rice.
This can be made with any variety of brinjal/ egg plant whichever is...
Cook Time :20 Min | Servings : 2 Persons
Fenugreek leaves have a lot of health benefits especially it helps in reducing diabetes. This is one of the tastiest recipes I have had with Fenugreek.
I got this recipe from my mom. More onion and grated coconut suppress bitterness of the fenugreek...
Cook Time :25 Min | Servings : 2 Persons
I have been really busy lately, and haven’t had the time to post any recipes. But I promise, I will try adding as many recipes I could forth coming, I have some of them in draft and will post it soon. This recipe is a good combination with chapathi/...
Cook Time :25 Min | Servings : 2 Persons
This is one of our very frequent gravies, easy to prepare and delicious. There’s another method of preparation with slight variation of adding ground paste to get the extra flavor. Okra cooked in any form tastes good. This is one of my favs,...
CookTime :30 Min | Servings : 2 Persons
This is one of the kongunadu specialty recipes. Bitter gourds also known as bitter melons have lot of health benefits. Many won’t eat bitter gourd coz of it’s bitter taste, but if not for the taste it should be consumed once in a while for...
Nov 8, 2011 |