Cook Time :25 Min | Servings : 3 Persons
Ghee rice is an easy prep which fits all special occasions. I had it with Nilgiri Chicken Kurma as a side, but this can be combined with any chicken/veg gravy. If you are having guests at short notice, here’s a simple recipe to surprise them for...
Cook Time :10-15 Min (for each one) | Servings : 15 nos approximately
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Can any of you deny that Rava dosa is the tastiest of all dosas? Most would agree yes. I love...
Cook Time :40 Min | Servings : 3 Persons
Dhal fry is a very famous north Indian dish. Normally called as, ‘Tadka dhal Fry’ meaning seasoned lentil fry, seasoning the cooked dhal. It is served in most of the Indian restaurants. Any dhal varieties can be used to cook this dish. In a...
Cook Time :20 Min | Servings : 3 Persons
One of the Kongunadu recipes. These days there are very few marriages at my place without curd semiya, quite famous among kids too. Some people add rice to it and some cook semiya in the normal procedure and add curd to it. We use home made curd which we...
Cook Time :20 Min | Servings : 3 Persons
Making chapathi is an art but very simple though. It took a little while for me to learn how to make it soft. Lots of trial and error with various combination, finally, here I come with useful tips which I learnt in the process. Chapathi is less in...
Cook Time : 20 Min | Servings : 2 Persons
When you have left over rice or want to prepare something really quick and healthy, here we go Vegetable Fried Rice. It’s very easy and a real comforting food.
Ingredients :
Basmati Rice / Jasmine Rice
1 cup
Oil
2 tsp
Onion
1/2...
Cook Time : 30 Min | Servings : 2 Persons
Dhaba style dishes are rich in spices and a special treat for our taste bubs. I have tried simulating the green peas subzhi from Punjabi dhaba which will be a great combo for Naan, roti etc. An inspired Green Peas Masala recipe from Tamilnadu Punjabi...
Cook Time : 30 Min | Servings : 2 Persons
Another version of mixed Vegetable biriyani prepared at our houses in Tamilnadu.
Ingredients :
Basmati Rice/ Jeera Samba Rice
1 1/2 cup
Vegetable ( Mixed like carrot, cauliflower etc )
1 cups
Oil
2 tsp
Bay Leaves
3 no
Cloves
2...
Jul 17, 2011 |