Cook Time :30 Min | Servings : 2 Persons
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Chicken 65 is a very popular starter in most restaurants that serve non-veg in Tamilnadu. I am sure most would agree with me on this. Chicken deep fried in oil with...
CookTime :30 Min | Servings : 2 Persons
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Kebab’s are famous as starters in restaurants. Hariyali tikka is a famous Punjabi dhaba appetizer. They are famous along the highway side dhabas and...
Cook Time :40 Min | Servings : 2 Persons
This snack is apt for evening crunching. It’s very easy to prepare and tastes good. These kind of puffs we get all over Tamilnadu with bit of stuffed masala added with Vegetables. The same method can be followed to prepare vegetable samosa or Veg...
Cook Time : 40 Min | Servings : 2 Persons
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I should say this as a best Tandoori Chicken south Indian recipe. I have been trying out lot of recipes for Tandoori Chicken, this turned out to be the best I...
Mar 31, 2010 |
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