Sashi's Tasty Bites

Dry Pepper Chicken F...

Cook Time :20 – 30 Min | Servings : 3 Persons Black pepper is a great medicine to treat cold. Our ancestors say it provides relief from sinusitis and nasal congestion. This is a dry gravy which can be accompanied with chapathi or rice. This recipe is from my MIL. Fresh ground pepper &...

Nilgiri Chicken Korm...

Cook Time :25 Min | Servings : 4 Persons I started enjoying mint and coriander flavor with chicken and wanted to try out something new and different. While searching I found this recipe interesting and tried it with a little customization. So feel free to experiment with what you like or don’t...

Chettinad Mutton Kul...

Cook Time :40 Min | Servings : 4 Persons Chettinadu recipes are one of our favorites. Chettinadu recipes have a nice blend of spices which makes it unique and adds the taste and flavor to the dish. Mutton takes longer time to cook without pressure cooker. With the pressure cooker 3-5 whistles...

Egg Masala/ Muttai T...

Cook Time :20 Min | Servings : 2 Persons Well, here’s a quick egg masala. Egg is rich in protein and other vitamins and a daily dose is healthy. Here in the US, eggs taste a little different, probably because of what the hens are fed. For a similar taste to India try buying vegetarian fed...

Minced Mutton Kheema...

Cook Time :30-45 Min | Servings : 2 Persons “The fewer ingredients, the better taste” is true for Mutton Kothu Kari which is one of my favorites. This is one of the Sunday Non-Veg specials at my home. As and when the mutton starts to cook the aroma fills the home and makes you real...

Kerala Fish Curry/ K...

Cook Time :20 Min | Servings : 2 Persons Thank you friends for the constant queries and support. We have moved from Arkansas to Austin, Texas. We are really liking Austin, it feels a lot like India. It took a little while to get back on track from the busy moving, exploring/enjoying the new...

Kari Ayam / Malaysia...

Cook Time :25 Min | Servings : 2 persons When I went to meet my friend in Chicago, we had been to Penang Restaurant for dinner. I never have been to any Malaysian restaurant before but N does many times, since his parents lived in Malaysia for quite a long time. They all suggested me Roti Canai...

Chicken 65

Cook Time :30 Min | Servings : 2 Persons Chicken 65 is a very popular starter in most restaurants that serve non-veg in Tamilnadu. I am sure most would agree with me on this. Chicken deep fried in oil with the extra seasoning makes it tasty and lip smacking. T [Show as...