Archive | Newbie Cooking

Dry Pepper Chicken Fry/ Kozhi Milagu Varuval

Dry Pepper Chicken F...

Jan 8, 2012 |

Cook Time :20 – 30 Min | Servings : 3 Persons Black pepper is a great medicine to treat cold. Our ancestors say it provides relief from sinusitis and nasal congestion. This is a dry gravy which can be accompanied with chapathi or rice. This recipe is from my MIL. Fresh ground pepper &...
Kongunadu Kozhi Kuzhambu & Varuval / Chicken Gravy and Fry

Kongunadu Kozhi Kuzh...

Nov 22, 2011 |

Cook Time :30 – 40 Min | Servings : 4 Persons Hurray, It’s time to celebrate !! My blog reaches 1000+ likes and 500+ Email subscribers.. My hearty thanks to everyone for your support!! Anyone from this region definitely knows this recipe. This is a very authentic one made in Kongunadu...
Aloo Methi Subzi/ Fenugreek Potato Fry

Aloo Methi Subzi/ Fe...

Nov 8, 2011 |

Cook Time :20 Min | Servings : 2 Persons Lot of us love potato cooked in different forms. But potato as such is loaded with carbs, while you enjoy aloo try adding fenugreek and get some nutrition. This one goes well with Chapathi/ Roti. You can subtitue fenugreek with any spinach varities you...
Tomato Sambar/ Thakkali Sambar for Idli and Dosa

Tomato Sambar/ Thakk...

Sep 19, 2011 |

Cook Time :20 Min | Servings : 3 Persons Sharing a very simple recipe prepared in Kongunadu area for idili/ dosas. Anyone from that area would definitely have tasted this. I get reminded of my home very much when ever I prepare this. I love this as a side for plain dosa. I sometimes grind...
Brinjal Fry/  Kathirikai Varuval

Brinjal Fry/ Kathir...

Sep 18, 2011 |

Cook Time :30 Min | Servings : 2 Persons These days I prefer to cook very easy recipes and get out of the kitchen quickly. I usaully take this along with Chapathi but goes well with Sambar Rice/ Rasam Rice or Curd Rice. This can be made with any variety of brinjal/ egg plant whichever is...
Fenugreek Leaves Stir Fry/ Vendhaya Keerai Varuval

Fenugreek Leaves Sti...

Sep 10, 2011 |

Cook Time :20 Min | Servings : 2 Persons Fenugreek leaves have a lot of health benefits especially it helps in reducing diabetes. This is one of the tastiest recipes I have had with Fenugreek. I got this recipe from my mom. More onion and grated coconut suppress bitterness of the fenugreek...
Kara Chutney/ Spicy Tomato Chutney

Kara Chutney/ Spicy ...

Mar 24, 2011 |

Cook Time :15 Min | Servings : 2 Persons No more promising guys, I couldn’t keep up with that. I am little busy with work, traveling and other stuffs, when I get free time I am just lazy to update. I will update recipes when ever I can. Thanks for all the support which is a super booster...
Cauliflower Egg Fry / Cauliflower Muttai Varuval

Cauliflower Egg Fry ...

Feb 18, 2011 |

Cook Time :25 Min | Servings : 2 Persons I have been really busy lately, and haven’t had the time to post any recipes. But I promise, I will try adding as many recipes I could forth coming, I have some of them in draft and will post it soon. This recipe is a good combination with chapathi/...

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  • Kathirikai Kara Kulambu / Spicy Brinjal Gravy
  • Raw Mango Rice / Mangai Sadam
  • Chocolate Shortbread Fingers
  • Kadalamavu Bonda / Gram Flour or Chickpea Fritters
  • Egg Masala/ Muttai Thokku
  • Kerala Fish Curry/ Kerala Meen Kulambu

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“Dry the excess water with the kitchen tissue or towel & store the Coriander, Curry Leaves and Mint in the refrigerator for more than a week. USe ziplock bags or Plastic container.”

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