Flat bread stuffed with sweetened len...
Cook Time :40 Min | Servings : 3 Persons One of the authentic ways of cooking Obbutu at Kongunadu. Opputu is how we...
Curd Semiya / Thayir Semiya
Cook Time :20 Min | Servings : 3 Persons One of the Kongunadu recipes. These days there are very few marriages at my...
Ghee Lentil Rice / Nei Paruppu Sadam
Cook Time : 35 Min | Servings : 2 Persons This is a simplified version of bisibelabath. Hang on, I didn’t mean...
Mutton Biryani / Aatu Kari Biryani
Cook Time : 50 Min | Servings : 2 Persons Say Kongunadu style Mutton biryani. Well, not exactly but this is how all...
Red Chori Bean Curry / Sorakai Thatta...
Cook Time : 30 Min | Servings : 2 Persons A very authentic kongunadu curry. We make a different combination with...
Broad Beans Fry/ Avarakkai Poriyal
Cook Time : 20 Min | Servings : 2 Persons An authentic kongunadu broad beans fry in peanut masala powder. We add...
Poori & Potato Masala / Urulaiki...
Cook Time : 30 Min | Servings : 2 Persons Any one from Tamilnadu can tell us how famous poori masalas are at our...
Sakkarai Pongal / Sweet Pongal
Cook Time : 30 Min | Servings : 2 Persons Dear Friends, Wish you all a very Happy Pongal. Here’s the special...
Coconut Rice / Thengai Sadam
Cook Time : 20 Min | Servings : 2 Persons I remember my school days when ever I cook variety rices, since my mom used...
Kollu Chutney/ Horse gram Chutney
This is very known chutney at kongunadu region. Horse gram is used to treat Cold. Ingredients: Horse gram/ Kollu...
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Spicy Fried Lentil CurryCook Time :40 Min | Servings : 3 Persons Dhal fry is a very famous north Indian dish.... »
Khao Phad Sapparot /Cook Time :15 Min | Servings : 2 Persons Fried Rice will be cooked at least once a week... »
Flat bread stuffed withCook Time :40 Min | Servings : 3 Persons One of the authentic ways of cooking Obbutu at... »
Curd Semiya / ThayirCook Time :20 Min | Servings : 3 Persons One of the Kongunadu recipes. These days there... »
Ghee Lentil Rice / NeiCook Time : 35 Min | Servings : 2 Persons This is a simplified version of bisibelabath.... »
Whole Wheat Indian FlatCook Time :20 Min | Servings : 3 Persons Making chapathi is an art but very simple... »
Mutton Biryani / AatuCook Time : 50 Min | Servings : 2 Persons Say Kongunadu style Mutton biryani. Well, not... »
Mutton Sukka VaruvalCook Time : 60 Min | Servings : 2 Persons One of my friends used to bring this for... »
Blueberry SconesCook Time : 40 Min | Servings : 2 Persons A perfect tea time scone with Blueberries. It... »
Dry Aloo Gobi Fry /Cook Time : 30 Min | Servings : 2 Persons Most of the people likes potato cooked in any... »
